I saw an appetizer that fit my style the other day. I know it doesn’t really go along with our dedication old style, made from scratch recipes, but I had to share it anyway. It reminds me of spring and my spring break starts at 3:45 today!
Strawberry Appetizers
- fresh strawberries
- creme horns
Slice the creme horns and lay the circles on a serving tray. Top with sliced strawberries. They are easy, beautiful, and delicious.
Spring break to-d0 list:
- Have fun at Mother’s 69th birthday party tomorrow!
- Shop for Boo, since she is growing taller each day and outgrowing everything.
- Organize closets/cabinets. (fun, no)
- MOVIES!
- Red Velvet Roadtrip where we travel to three states in one day, finding cool places to eat in each one.
- Have a snooza palooza each morning, sleeping until at least 7:30.
Hopefully, I can cross these off and add a few more.
